Bio Rinder Flat Iron
Bio Rinder Flat Iron
Besonders zart
Feine Marmorierung
Bio & Premium-Qualität
500 g oder 1 kg
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Description
Description
Unser Bio Flat Iron Steak zum Grillen ist ein besonders zarter und aromatischer Cut aus der Rinderschulter. Durch seine feine, gleichmäßige Marmorierung bleibt das Fleisch beim Grillen oder Braten besonders saftig und entwickelt ein intensives Aroma. Das Flat Iron Steak zählt zu den Geheimtipps unter Steakliebhabern, da es eine hervorragende Kombination aus Zartheit und kräftigem Fleischgeschmack bietet.
Das Fleisch stammt aus kontrollierter Bio-Haltung mit artgerechter Tierhaltung und natürlicher Fütterung. Ideal für Grill oder Pfanne – kurz scharf anbraten, ruhen lassen und quer zur Faser aufschneiden. Perfekt für BBQ, Steakstreifen, Salate oder als saftiges Steak mit vollem Geschmack.
Shipping Information
Shipping Information
Shipping Costs
Shipping costs a flat rate of 5.99€.
For orders over 199€, we ship your entire order free of charge.
Delivery Time
We understand how important fast and secure deliveries are. Therefore, your order within Germany will be carefully packaged and shipped insured, so that it arrives safely. The delivery time is usually 1-3 business days, so you can hold your desired products in your hands very soon.
Real taste in its purest form
Experience organic meat and sausage products that impress with their quality and naturalness. At Wardak's Bio, we rely on careful processing, selected ingredients, and traditional craftsmanship. The result: products that delight with their intense, unadulterated taste and meet the highest standards – for conscious enjoyment without compromise.
Trust starts with origin
Our products come from responsible, species-appropriate animal husbandry and are produced in close cooperation with regional partners. Transparency, sustainability, and respect for animals and nature are our top priorities. This way, you receive organic meat and sausage products you can rely on – honestly produced and enjoyable with a clear conscience.