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Organic Beef Sirloin Steak

Organic Beef Sirloin Steak

100% Organic & Humanely Raised

Intense flavor

Traditionally matured

1.1 kg weight

Regular price €55,99
Regular price Sale price €55,99
Unit price €55,99  per  kg
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Description

Our organic beef rump steak stands for the highest meat quality, natural enjoyment, and responsible sourcing. This succulent steak comes from controlled organic farming, where animal welfare, species-appropriate husbandry, and sustainable feeding are paramount.

The rump steak is cut from the back of the cattle and is characterized by its fine marbling and the typical, aromatic fat cap. This ensures a particularly intense taste experience and a wonderfully juicy consistency when pan-fried or grilled.

Thanks to careful maturation, the meat develops its tender texture and its full-bodied, slightly nutty flavor. Whether seared in a pan or prepared on the grill – this steak impresses with a perfect combination of tenderness and robust aroma.

Our organic beef rump steak is free from artificial additives and comes from sustainable agriculture – for conscious meat enjoyment with a clear conscience.

Shipping Information

Shipping Costs
Shipping costs a flat rate of 5.99€.

For orders over 199€, we ship your entire order free of charge.

Delivery Time
We understand how important fast and secure deliveries are. Therefore, your order within Germany will be carefully packaged and shipped insured, so that it arrives safely. The delivery time is usually 1-3 business days, so you can hold your desired products in your hands very soon.

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Real taste in its purest form

Experience organic meat and sausage products that impress with their quality and naturalness. At Wardak's Bio, we rely on careful processing, selected ingredients, and traditional craftsmanship. The result: products that delight with their intense, unadulterated taste and meet the highest standards – for conscious enjoyment without compromise.

Trust starts with origin

Our products come from responsible, species-appropriate animal husbandry and are produced in close cooperation with regional partners. Transparency, sustainability, and respect for animals and nature are our top priorities. This way, you receive organic meat and sausage products you can rely on – honestly produced and enjoyable with a clear conscience.

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